Local
News
Upgrade begins at Waiuku’s Sandspit Reserve
Work has now begun on the Sandspit Reserve seawall upgrade and beach replenishment.
Call for Franklin creatives to apply for grant
Less than a week remains until applications close for grants to support artists in Franklin.
Students' experiences of west Auckland to be published
Publication to feature stories from west Auckland high school students.
End to project a year away for Franklin commuters
Relief from the grind of the southern motorway is at least a year away.
Birkenhead photo competition winners announced
Winners of the inaugural Birkenhead Photo Competition were revealed at an awards ceremony in Birkenhead last night.
Improved bus network coming for the North Shore
North Shore will have a simpler and more connected bus network from 30 September.
Water hyacinth weed found in Mission Heights Reserve
A project is underway to rid a Flat Bush waterway of the invasive water hyacinth weed.
Local board prioritises preserving its environment
Māngere-Ōtāhuhu Local Board is committing funds to projects that protect and restore the local environment.
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Events
Author Talk: Chinese Market Gardening In Parnell
Join local historian and author Ruth Lam for a talk on Chinese market gardening in Parnell from t...
Fabulous fishy friends
Children will experiment with sculpey clay to create a fabulous fish friend!
Jubilee Building Tour with Blind Low Vision NZ
Explore the rich and detailed history of the Jubilee Building as a residential institute and scho...
Preserving the feast: Beeswax wrap workshop
Enjoyable for families, curious kids and anyone who loves food.
Rationing 1939-1950: The household experience
In this presentation, Lynley Stone from the Mt Albert Historical Society looks closely at the ite...
Scrapbooking Grannie's Recipes
Share a copy of your recipe for our Grannie's Goodies display and find a 'new to you' tried-and-t...
Children’s Breadmaking 101
Come along to discover the simple, rewarding joy of traditional baking.
Food beyond taste: Exploring five senses
Join us as we take a slightly different look at the things we eat.
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